Posted in 13 July 2009 ¬ 11:00h.adminComments Off
Brew Date: 13 Jul 2009
Bottle Date: 08 Aug 2009
Extracts:
Pale LME – 10.75 #
Wheat LME – 2.0 #
Steeping Grains:
Roasted Barley (575° L) – 2.5 #
Chocolate Malt (475° L) – 2.5 #
Crystal (120° L) – 0.85 #
Steeped @ 150°F for ~40+ min. in 2 gal. water. Sparged with 1 gal @ 170°F.
Hops:
Northern Brewer (6.5% AA) – [...]
Read the rest of this entry »
Posted in 13 January 2008 ¬ 23:46h.adminComments Off
Brew Date: 13 Jan 2008
Bottle Date:
Extracts:
Light LME – 9.0 #
Wheat LME – 1.75 #
Steeping Grains:
Roasted Barley – 2.25 #
Chocolate malt – 2.25 #
Crystal malt (120°L) – 0.75 #
Steeped in 2.5 gal. water.
Hops:
Northdown (7.2%AA) – 60 min. – 2.0 oz.
Northdown (7.2%AA) – 30 min. – 1.5 oz.
Northdown (7.2%AA) – 15 min. – 1.0 oz.
First Gold (7.5%AA) [...]
Read the rest of this entry »