Brew Date: 19 Jul 2009
Bottle Date: 08 Aug 2009
Extracts:
Briess Light LME – 6 #
Steeping Grains:
Maris Otter Pale – 2 #
Melanoidin Malt – 0.5 #
Crystal Malt (120°L) – 0.5 #
Special Roast Malt – 0.25 #
Hops:
Kent Goldings (%5.0) – 60  min. – 1.5 oz.
Kent Goldings (%5.0) – 20  min. – 0.55 oz.
Kent Goldings (%5.0) [...]